Aerial view of St. Benedict's Monastery. This aerial view (taken 30 years after the construction of the chapel) shows how the Sacred Heart Chapel, though constructed at the back door of the convent, became the center of the campus. The Scholasticate (now Rosamond North) was built immediately west of Marmion for potential candidates, many of whom came to attend high school. Farther west, St. Walburg's was built to house the vestment and sewing departments, as well as to provide living quarters for some sisters. A garage replaced the farm buildings near the tower. However, it took another 15 years to move all of the farm buildings farther west.
Sister Laura Hesch gathered her first group of about 40 Ojibwe children for formal worship at the John Bugg home in October, 1942 at the Mille Lacs Indian Reservation (Mille Lacs Band of Ojibwe).
Sister Laura Hesch, OSB, visited Ojibwe in many of their activities, such as making maple syrup at the Mille Lacs Indian Reservation (Mille Lacs Band of Ojibwe).
In 1944, a small center for Sister Laura Hesch's mission work was built at Mille Lacs Indian Reservation (Mille Lacs Band of Ojibwe). She called it Little Flower Inn.
Until Sister Laura Hesch was given a larger mission center for her activities Mille Lacs Indian Reservation (Mille Lacs Band of Ojibwe), she met with Ojibwe children wherever she found them.
Sister Laura Hesch had a way with children at the Mille Lacs Indian Reservation (Mille Lacs Band of Ojibwe). She often treated them with a lunch when she taught them.
In return for her hospitality, Sister Laura Hesch is invited by an Ojibwe woman to share a meal at the Mille Lacs Indian Reservation (Mille Lacs Band of Ojibwe).
Frank Karn transferred from employment from Saint Benedict's Convent to St. Cloud Hospital when it opened in 1928 and stayed on for 45 years. He was a registered engineer.
Because Sister Borgia was willing to take on any task asked of her, she responded to Dr. Page E. Stangl's (pathologist) request to help him set up a laboratory of animals for research. She called herself the zoo-keeper and worked with this project in her quiet, unassuming way for 39 years--first in crowded conditions among the offices on 6th floor of the hospital and then in the seclusion of the sub-basement.
An aerial view shows Saint Benedict's Monastery's farm which had pastures, cultivated fields for crops and large gardens and shelter for cows, pigs, sheep and chickens.
Sisters Albina and Pretrina Hoeft, who learned this craft as girls in Bavaria, are shown "scutching" the flax to get rid of the chaff that remained on the fine fiber inside the stem after pounding away the coarse straw.
After the removal of all the chaff from the fiber inside the straws of flax, the fiber was combed through nails on a board in order to divide the strips of fiber into single strands. This process was known as "hackling." The flax fiber was then passed through hot water so that it would break while being twisted in the final step of "hand spinning."